The rule of thumb is the lighter the wine the colder it should be served.
Wine cooler temperature red and white.
The bigger the wine the warmer it should be served.
Tips for proper wine storage say your reds and whites are stowed away stored in a cooler at the ideal temperature.
Serve red wines slightly cooler than room temperature between 62 68 degrees f 15 20 c.
White wines should be served between 45 52 degrees f depending on the variety and reds between 58 65 degrees f.
Some specialized units can offer temperatures below 40 f but that will be too low for most wines.
Store red wines between 55 degrees and 60 degrees f.
Store rosé wines between 49 degrees and 51 degrees f.
If you plan on storing your wine for an extended period of time then it s probably fine to store your reds and whites together at a median temperature of 55 degrees.
White wine on the other hand requires a temperature between 40f 50f.
White wines chilled in refrigerators are too cold and red wines are mistakenly served at room temperature which is too warm says big cork vineyards master wine maker dave collins.
Here is the breakdown.
Generally speaking serve white wines slightly warmer than fridge temperature between 49 55 degrees f 7 12 c.
Marinating the right temperature in your wine cooler is one crucial way of maintaining it.
For whatever reason a lot of people seem to think that the ideal red wine temperature is room temperature white wine belongs in the fridge sure but red wine belongs in the room.
Red wine needs to be stored at a temperature between 50f 66f.
Most standard units have a temperature range between 40 f and 65 f.
Store white wines between 47 degrees and 55 degrees f.
Dual temperature zones store all your favorite red white and sparkling wines at their optimal temperature 45 f 50 f and 50 f 64 f high efficiency led lighting easily and clearly see the wines you have available with beautiful led lighting.
Red wines are best served at 55 to 65 degrees while white wines are best served at 49 to 55 degrees.